Boërl & Kroff Champagne stems from a tireless quest for beauty and perfection. The founders had a vision for a Champagne like no other – sublime inside and out, a reflection of French artisanal excellence.

The goal was clear, to craft the finest Champagne in the World, mirroring a superlative white wine and to age it extensively. To achieve this, no expense was spared.

Their desires would take them to Aube, the heard of the Côte des Bar, where they would meet Michel Drappier, the winegrower at the helm of the eponymous Champagne house. Dubbed the “magician of Urville” since 1994, he rose to the difficult challenge of breathing life into Boerl & Kroff, producing an uncompromising Champagne. Several cuvees were produced, all excellent but something extraordinary was the intent – a Champagne for now but also one that would be able to travel ceaselessly down through the years.

Boërl & Kroff now sits as arguably the best and most expensive current production Champagne in the World – many believe rightly so.